My Indian Chutney Choices

Most Sundays during the winter, I wake to darkness and cold here in Halifax and all I can think of is what shall we eat today? Not a Sunday goes by in my house where one of my three favorite sauces does not come out to  play. First, there is the Tamarind chutney; sour and [...]

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Spice It Up

I am big believer in using herbs and spices to make the ordinary extra-ordinary. At last count, I think I had at least 30 different spices in my spice drawer, and I would be lost if I ran out of any of them. Here are a few tips for keeping those pesky spice drawers organized.

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