My Secret Spaghetti Sauce Recipe

This spaghetti sauce was a favourite of mine growing up  and now it has become a favourite my own family. This is the first time that I’m sharing this recipe with the masses! Make a batch and invite your friends and family over for a feast.

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Vegetarian Lasagna

I love lasagna. The cheesy, gooey lasagna. But, since being in my meatless faze, I decided to forgo my usual meat version  and try a roasted vegetable one. This was easy enough; fresh pasta sheets, bechamel sauce, roasted vegetables and cheese (lots and lots of cheese!). The mix of vegetables; sweet potato, peppers, onions, mushrooms, [...]

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Feisty Chef Cooking Classes…Series #2

Now that I am halfway through the first series of cooking classes,I have decided to run a second series starting on July 12th. These classes will be limited to 15 participants and the cost per class will be $50 or all six for $275. They are held at Two If By Sea Cafe in Dartmouth, [...]

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Sunday Night Dinner #3: Mac N Cheese

It started off as a typical Sunday here, but low and behold, there must have been something in the water to make children stay awake. Two small children decided that naps weren’t cool, and consequently managed to drive me absolutely nuts and counting the seconds until their bedtimes. 5, 4, 3, 2, 1 and six [...]

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Chef Boyardee’s Got Nothing On Me!

I am a creature of habit; old habits die hard in my household.  Sunday night has always been that one night of the week that I find most peculiar; kinda sad, kinda boring.  The one thing that Sunday has also always been is pasta night!  Growing up, Sunday night meant spaghetti with homemade meat sauce, [...]

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