The Famous Lavallée Tourtière

Due to popular demand, I am posting this recent column that I wrote for The Chronicle Herald. What is tourtière? That is a question that was asked to me before the holidays by a group of lovely ladies at “Our Thyme Cafe” in Dartmouth. I had the pleasure of spending the afternoon with these ladies, [...]

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For the Love of Liverwurst

After a busy morning at the farmers’ market today, I sat down and had a snack of Boulangerie la Vendéenne bread and some liverwurst from Roselane Farm. It was so damn good that I had to immediately write a post about it. My love of liverwurst started many moons ago on a trip to London, [...]

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